Since no artificial preservatives are used in our confections they have a shorter shelf-life than factory produced candies. All products are marked with a best by date and you can expect to have at least two weeks from the arrival date to consume your candies. However, they will be edible beyond the best by date (they just might have lost a bit of flavor, and the salted caramels will dry out).
Nonetheless, the sooner you gobble them up the better they will taste. Store your candies in cool dry place in an airtight container. Caramels and chocolates can be refrigerated to extend their shelf life; however, make sure that condensation does not form on the candies when removing them from the fridge.